Swaad Bay Leaves 20Gms are aromatic whole leaves used to infuse flavor into soups, curries, biryanis, and stews. Known for their subtle, earthy fragrance, these dried leaves enhance the depth of savory dishes. Carefully selected and hygienically packed, they retain their natural oils and freshness. This 20g pack is perfect for occasional use in home kitchens.

Swaad Bay Leaves 20Gms are aromatic whole leaves used to infuse flavor into soups, curries, biryanis, and stews. Known for their subtle, earthy fragrance, these dried leaves enhance the depth of savory dishes. Carefully selected and hygienically packed, they retain their natural oils and freshness. This 20g pack is perfect for occasional use in home kitchens.